Cocoa Protein Muffins Total Time: 35 minutes; 10 minutes active Servings: 8 Try this protein-packed chocolate muffin to keep you fueled and full. Make them with almond flour and your choice of protein powder. Ingredients 1/2 cup almond flour 2 scoops...
Total Time: 10 minutes Servings: 4-6 Cut brilliantly colored oranges into rounds and spread them on a platter before drizzling with a vinaigrette that brings out their juicy sweetness. A topping of tangy olives, crunchy pistachios and sweet basil leaves...
Avocado & Black Bean Salad Total Time: 10 minutes Servings: 4-6 Avocados are the star of this colorful salad. With black beans and queso fresco, the salad is perfect for a side and has enough heft to serve as a light lunch. Ingredients 1 15-ounce can...
Sweet Potato & Red Lentil Dal The variations of dal are endless! This version combines red lentils with sweet potatoes for a comforting, flavorful stew that’s loaded with fiber. Ingredients 1 tablespoon ghee or canola oil 1 large onion, chopped 1 tablespoon...
Creamy Roasted Rutabaga and Parsnip Soup Carrots get so much love, but rutabagas and parsnips are equally deserving root vegetables! Roasting these roots brings out their sweet flavors, complemented by savory garlic and rosemary. Ingredients 1 1/2 pounds rutabagas 1...
