Spinach Feta Gozleme By: Co+op Recipe Information Total Time: 1 hour; 45 minutes active Servings: 8 Gozleme are Turkish flatbreads stuffed with savory fillings like spiced lamb or beef, or a combination of spinach and feta. The dough is easy to make,...
Maple-sage Roasted Vegetables By: Co+op Recipe Information Total Time: 50 minutes; 20 minutes active Servings: 6 For plant-based comfort food, you can’t beat a pan of butter-soft roasted squash and root vegetables. Maple syrup and earthy sage are...
Creamy Potato and Greens Soup By: Co+op Recipe Information Total Time: 40 minutes: 25 minutes active Servings: 6 Is there anything more comforting than a steaming bowl of creamy potato soup? We like to leave the skins on for texture and puree part of...
Sheet Pan Mushroom Parmigiana By: Co+op Recipe Information Total Time: 35 minutes; 15 minutes active Servings: 6 Portobello mushrooms become very “meaty” when roasted, taking on a steak-like quality in vegetarian dishes like this one. Each mushroom...
